The fully automatic fish killing machine is a food processing equipment that leads industry innovation and is specially designed to improve fish processing efficiency. Through sophisticated mechanical systems and intelligent control, the complex process of traditional manual fish killing can be automatically completed, including key steps such as scale removal and belly opening. It can significantly increase fish processing capacity and reduce labor costs.
Application
Fish processing plants, Large supermarkets, Seafood markets,etc.
Advantages
Precise Handling: The equipment uses precise sensors and positioning systems to ensure that each fish can be handled accurately.
Integrity of Materials: The descaling and bellying process is carefully designed to minimize damage to the fish and maintain the appearance and taste of the fish.
Easy to Maintain and Clean: reasonable structural design, easy to clean, helping to extend the service life of the equipment.
Improve Production Capacity and Quality: The automated processing process speeds up processing, keeps product quality consistent, and helps companies improve their market competitiveness.
Product Details
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